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LUNCH

served Tuesday to Thursday until 3pm,

Friday and Saturday until 2pm

Click here to see Sunday Brunch menu...

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• Soup of the day, baguette and butter (gf/df) £6.50

• Salad of the day – from £9

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• Quiche of the day £6

• Frittata of the day £6

• Scotch egg £5

• Sausage roll £4.50

  add salad or veg to any of the above for +£3

add saute potatoes for +£3

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MAIN MEALS​

• Sausages and mash, caramelised onion gravy,

vegetables  £12  (vegetarian option available)

• Hand carved gammon ham,

2 fried eggs, twice-cooked wedges  £12

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MAKE YOUR OWN TOASTIE

choose white or brown bread

all served with dressed salad

(contains honey and seeds)

 

• Plain cheese toastie £6

add: ham £2, onion 50p, tomato 50p, chutney 50p

 

• Brie and bacon toastie £8 (add cranberry sauce for 50p)

 

CREATE YOUR OWN JACKET POTATO

all served with dressed salad

(contains honey and seeds)

 

• Plain jacket potato   £6.50

add your toppings: 

creamy mushrooms and stilton £3,

sweet potato satay curry £3, vege chilli and cheese £3,

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cheese £1, beans 50p, bacon x2 £3, onion 50p

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SANDWICHES

all served with dressed salad

(contains honey and seeds)

choose white or brown bread

or make it a baguette for +£1

 

• Breakfast sandwich - sausages, bacon, egg (can be v) £8

• Hand-carved gammon ham, salad £8

Roast chicken, cranberry, salad and mayo £9

• Smoked cheese and apple chutney (v) £7

• Fish goujons, lettuce and tartare sauce £8

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KIDS

• Mini Full English - Sausage, bacon, egg, beans, toast  £7

• 1/2 Jacket potato and beans £5 (add cheese for +£2)

• Chicken goujons, potato wedges, ketchup   £7

• Sausage, egg, potato wedges, ketchup   £7

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