served from 6.30pm every Friday and Saturday

​

SEND US A MESSAGE AND BOOK

​

​

Starters

• Smoked mackerel Scotch egg,

curried mayonnaise  £9

• Baked camembert, crusty bread,

onion chutney (v)  £7

• Honey, soy, ginger and sweet chilli

sticky sesame chicken   £8
• Sri Lankan spiced sweet potato soup (vgn)  £7
• Garlic prawn and sundried tomato Bruschetta (can be vegan)  £9

​

Mains

• Courgette, butternut squash and aubergine

green Thai curry, rice, poppadum (vgn)   £16

• Stilton, mushroom and spinach puff pastry pie,

mash, spiced red cabbage (v)   £17
• Salmon and pesto fishcakes, garlic crumb,

lobster bisque sauce, green vegetables   £17

• Confit crispy duck leg, creamed mash,

cherry sauce, seasonal vegetables   £18

• Redcurrant roasted pulled leg of Sussex lamb,

creamed mash, Spring vegetables    £17

​

Desserts

• Bakewell tart, cream  £8

• Twisted affogato, Disaronno, amaretti biscuit  £8

• Sticky toffee pudding, ice cream  £8

• Treacle sponge, custard  £7

• Vanilla ice cream   £2 per scoop

• British cheese board, biscuits, chutney   £10

​

Sides

• Breads and oils for two  £6

• Bowl of mixed olives  £3/£5

• Side salad  £4

​

Please make us aware

of any dietary requirements

or allergies before ordering...

​

​

​

​